Directions:
- In a large bowl, combine the first five ingredients. Drizzle with honey and toss to coat. Refrigerate until chilled. Yield: 12 servings (3/4 cup each).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 59.16 Kcal (248 kJ) | ||
| Calories from fat | 3.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.41g | 1% | |
|---|---|---|---|
| Sodium | 1.41mg | 0% | |
| Potassium | 190.05mg | 4% | |
| Total Carbs | 14.24g | 5% | |
| Sugars | 9.76g | 39% | |
| Dietary Fiber | 4.07g | 16% | |
| Protein | 1g | 2% | |
| Vitamin C | 16.6mg | 28% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 15.2mg | 85% | |
| Calcium | 19.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 56 Kcal (234 kJ) | ||
| Calories from fat | 3.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.39g | 1% | |
|---|---|---|---|
| Sodium | 1.33mg | 0% | |
| Potassium | 179.91mg | 4% | |
| Total Carbs | 13.48g | 5% | |
| Sugars | 9.24g | 39% | |
| Dietary Fiber | 3.85g | 16% | |
| Protein | 0.94g | 2% | |
| Vitamin C | 15.7mg | 28% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 14.4mg | 85% | |
| Calcium | 18.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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