Directions:
- Soften the cream cheese and then beat the eggs in ONE AT A TIME.
- Then add the whey protein powder, pork rind flour, baking powder, seasonings and mix up.
- It will get somewhat thick.
- Then add the pizza cheese.
- Line a cake pan with parchment paper and spray generously with Pam Spread sticky batter evenly in cake pan Bake for 15 minutes at 425.
- If it's not brown enough for you, you can broil it for ONLY 2 minutes or less (or it will burn).
- Remove from oven, brush with olive oil and bake for 3-4 more minutes.
- Then let it sit to cool for about 10 minutes.
- Different topping may be added (sun-dried tomatoes, basil, etc.).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 365.1 Kcal (1529 kJ) | ||
| Calories from fat | 219.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.44g | 38% | |
|---|---|---|---|
| Cholesterol | 90.5mg | 30% | |
| Sodium | 435.96mg | 18% | |
| Potassium | 193.61mg | 4% | |
| Total Carbs | 19.41g | 6% | |
| Sugars | 3.59g | 14% | |
| Dietary Fiber | 1.24g | 5% | |
| Protein | 16.33g | 33% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 1.6mg | 9% | |
| Calcium | 210.9mg | 21% | |
| Amount Per 100 g | |||
| Calories | 326.45 Kcal (1367 kJ) | ||
| Calories from fat | 196.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.85g | 38% | |
|---|---|---|---|
| Cholesterol | 80.92mg | 30% | |
| Sodium | 389.81mg | 18% | |
| Potassium | 173.11mg | 4% | |
| Total Carbs | 17.36g | 6% | |
| Sugars | 3.21g | 14% | |
| Dietary Fiber | 1.11g | 5% | |
| Protein | 14.6g | 33% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 1.5mg | 9% | |
| Calcium | 188.6mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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