Fluffy Pancakes Recipe

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Ingredients:

Serving

1 cup all-purpose flour
1 tbsp baking powder
2 tbsp sugar
1 cup milk
1 egg
1/2 tsp butter flavor extract (optional)
1/2 tsp almond flavoring (optional)
spices, of your choice (pumpkin pie , cinnamon)

Directions:

Preheat pan or griddle to medium heat.
Mix together in bowl : flour, baking powder, sugar (spices if you choose).
Mix milk into dry ingredients.
Add liquid flavors of your choice.
Separate egg and add yolk to batter and mix well.
Whisk or blend egg white until it starts to thicken.
Mix into batter and mix well.
Pour either 1/4 cup or 1/2 cup of batter onto hot griddle or pan and flip when pancake gets bubbly and edges are somewhat dry.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	342.34 Kcal (1433 kJ)
Calories from fat	28.42 Kcal
		% Daily Value*
Total Fat	3.16g	5%
Cholesterol	84.29mg	28%
Sodium	95.85mg	4%
Potassium	1046.51mg	22%
Total Carbs	65.46g	22%
Sugars	13.97g	56%
Dietary Fiber	2.11g	8%
Protein	12.87g	26%
Iron	1.7mg	9%
Calcium	498mg	50%

Amount Per 100 g
Calories	153.46 Kcal (643 kJ)
Calories from fat	12.74 Kcal
		% Daily Value*
Total Fat	1.42g	5%
Cholesterol	37.78mg	28%
Sodium	42.97mg	4%
Potassium	469.1mg	22%
Total Carbs	29.34g	22%
Sugars	6.26g	56%
Dietary Fiber	0.95g	8%
Protein	5.77g	26%
Iron	0.7mg	9%
Calcium	223.2mg	50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

6.7

Points
9

PointsPlus

Good Points

low fat,
saturated fat free,
low sodium

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