Flourless Chocolate Cake Recipe

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Flourless Chocolate Cake
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Ingredients
5
Count
Nutrition
367
Calories
Total time
70
Minutes
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Ingredients:

Directions:

  1. Base-line and butter a 2 cm round tin.
  2. Dust with a little of the almond meal.
  3. Pre-heat oven to 180°C.
  4. Melt chocolate, butter and sugar together in a double-boiler.
  5. Remove and allow to cool.
  6. Mix in egg yolks one by one.
  7. Add almond meal.
  8. Whip egg whites until stiff peaks form.
  9. Fold very gently into mixture.
  10. Pour into prepared tin and bake for 50 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 367.33 Kcal (1538 kJ)
Calories from fat 216.56 Kcal
% Daily Value*
Total Fat 24.06g 37%
Cholesterol 131.68mg 44%
Sodium 47.93mg 2%
Potassium 215.64mg 5%
Total Carbs 32.46g 11%
Sugars 27.63g 111%
Dietary Fiber 2.56g 10%
Protein 5.89g 12%
Vitamin A 0.1mg 4%
Iron 3.2mg 18%
Calcium 42.5mg 4%
Amount Per 100 g
Calories 381.64 Kcal (1598 kJ)
Calories from fat 225 Kcal
% Daily Value*
Total Fat 25g 37%
Cholesterol 136.81mg 44%
Sodium 49.79mg 2%
Potassium 224.04mg 5%
Total Carbs 33.73g 11%
Sugars 28.7g 111%
Dietary Fiber 2.66g 10%
Protein 6.12g 12%
Vitamin A 0.1mg 4%
Iron 3.3mg 18%
Calcium 44.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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