Fish and Shrimp Stew: Vatapa de Peixe e Camarao (Emeril Lagasse) Recipe

Posted by
Rate It!
Fish and Shrimp Stew: Vatapa de Peixe e Camarao (Emeril Lagasse)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Soak the dried shrimp in warm water to cover for 15 minutes. Drain, then puree in a blender or food processor. Set aside.
  2. Heat a Dutch oven or large pot over medium-high heat and add the olive oil. Saute the onions, stirring often, until soft, 4 to 5 minutes. Add the pureed shrimp and cook for 2 minutes. Add the nuts, garlic, ginger and peppers and cook, stirring often, for 1 minute. Add the stock, coconut milk and lime juice and cook until reduced by 1/2, about 20 minutes. Reduce the heat to medium. Add the fish and simmer until the fish is almost cooked through, 5 to 6 minutes. Add the shrimp and simmer until cooked through, 3 to 4 minutes. Season, to taste, with salt and freshly ground black pepper. Stir in 1/4 cup cilantro and remove from the heat.
  3. Arrange a scoop of rice in the center of 6 large plates or soup bowls. Ladle the stew over the rice and garnish with the remaining 1/4 cup chopped cilantro. Place 1 lime wedge on each plate and serve immediately.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1164.6 Kcal (4876 kJ)
Calories from fat 654.28 Kcal
% Daily Value*
Total Fat 72.7g 112%
Cholesterol 97.7mg 33%
Sodium 2149.21mg 90%
Potassium 1632.54mg 35%
Total Carbs 68.44g 23%
Sugars 7.29g 29%
Dietary Fiber 15.79g 63%
Protein 66.64g 133%
Vitamin C 26mg 43%
Iron 6.9mg 38%
Calcium 266.2mg 27%
Amount Per 100 g
Calories 224.34 Kcal (939 kJ)
Calories from fat 126.04 Kcal
% Daily Value*
Total Fat 14g 112%
Cholesterol 18.82mg 33%
Sodium 414.02mg 90%
Potassium 314.49mg 35%
Total Carbs 13.18g 23%
Sugars 1.4g 29%
Dietary Fiber 3.04g 63%
Protein 12.84g 133%
Vitamin C 5mg 43%
Iron 1.3mg 38%
Calcium 51.3mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 28.6
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top