Finnish Pancakes Or Pannukakku Recipe

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Ingredients:

Serving

this is the recipe i was taught and have made many times over. i hope you give them a try. they are actually crepes but traditionally called pancakes.
2 beaten eggs
1 tsp vanilla
1 tsp salt
2 tbsp sugar
2 cups milk
1-1/2 cups sifted flour
1 tbsp melted butter

Directions:

Beat eggs, vanilla, salt and sugar.
Add milk and flour alternately.
Stir in butter.
Fry on hot lightly greased griddle.
Serve with ripe strawberries, red raspberries or berries of your choice.
Even jam or just a sprinkling of confectioners’ sugar.
Note: Sometimes I use apples that I have peeled, sliced and gently fried with a little butter and sugar.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	117.15 Kcal (490 kJ)
Calories from fat	45.68 Kcal
		% Daily Value*
Total Fat	5.08g	8%
Cholesterol	91.92mg	31%
Sodium	664.63mg	28%
Potassium	224.07mg	5%
Total Carbs	10.48g	3%
Sugars	10.18g	41%
Protein	6.57g	13%
Iron	0.4mg	2%
Calcium	163.1mg	16%

Amount Per 100 g
Calories	75.77 Kcal (317 kJ)
Calories from fat	29.55 Kcal
		% Daily Value*
Total Fat	3.28g	8%
Cholesterol	59.46mg	31%
Sodium	429.9mg	28%
Potassium	144.93mg	5%
Total Carbs	6.78g	3%
Sugars	6.59g	41%
Protein	4.25g	13%
Iron	0.3mg	2%
Calcium	105.5mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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