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Filipino Lumpia ( Egg Roll ) With Sweet & Sour Sauce Recipe

Filipino Lumpia ( Egg Roll ) With Sweet & Sour Sauce Recipe

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Filipino Lumpia ( Egg Roll ) With Sweet & Sour Sauce

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Ingredients:

Serving

Directions:

In a large skillet, brown pork meat, remove juices. Leave enough pork oil/juices for the vegetables.
Sauté onion and garlic.
Add salt and pepper. Stir. (may add more to taste).
Add soy sauce and vinegar. Let it boil. Don't stir.
Add carrots, green beans, bamboo shoots, and bean sprouts. Stir.
Simmer for 5 minutes. Remove from heat.
Place 1 tbsp of mixture into one corner of wrapper, fold over bringing in the two sides. Roll up halfway, tightly, and fold ends inward. Brush top corner with egg wash and fold over.
Deep fry 'till brown. Serve with sweet and sour sauce.
To make the sauce, mix all the ingredients. Bring to a boil and simmer until sauce thickens, about 5 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	569.26 Kcal (2383 kJ)
Calories from fat	477.5 Kcal
		% Daily Value*
Total Fat	53.06g	82%
Cholesterol	54.42mg	18%
Sodium	567.74mg	24%
Potassium	440.85mg	9%
Total Carbs	14.22g	5%
Sugars	6.11g	24%
Dietary Fiber	2.03g	8%
Protein	8.98g	18%
Vitamin C	7.6mg	13%
Vitamin A	0.2mg	5%
Iron	0.5mg	3%
Calcium	39.6mg	4%

Amount Per 100 g
Calories	262.84 Kcal (1100 kJ)
Calories from fat	220.47 Kcal
		% Daily Value*
Total Fat	24.5g	82%
Cholesterol	25.13mg	18%
Sodium	262.14mg	24%
Potassium	203.55mg	9%
Total Carbs	6.57g	5%
Sugars	2.82g	24%
Dietary Fiber	0.94g	8%
Protein	4.14g	18%
Vitamin C	3.5mg	13%
Vitamin A	0.1mg	5%
Iron	0.2mg	3%
Calcium	18.3mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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