Directions:
- Slice bagels crosswise into fifths.
- In small saucepan, melt butter with garlic and simmer over very low heat 2 minutes or until garlic has softened.
- Add lemon juice, Tabasco and salt to taste.
- Liberally brush one side of each bagel with lemon-garlic butter.
- Broil bagels (in preheated oven) on one side until golden.
- Watch carefully; this takes only a minute.
- Turn bagels over and broil until golden.
- Serve hot or store in an air-tight container.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 192.28 Kcal (805 kJ) | ||
| Calories from fat | 76.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.55g | 13% | |
|---|---|---|---|
| Cholesterol | 30.84mg | 10% | |
| Sodium | 222.31mg | 9% | |
| Potassium | 41.81mg | 1% | |
| Total Carbs | 23.87g | 8% | |
| Sugars | 0.1g | 0% | |
| Dietary Fiber | 0.91g | 4% | |
| Protein | 5g | 10% | |
| Vitamin C | 2mg | 3% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.8mg | 10% | |
| Calcium | 10.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 334.65 Kcal (1401 kJ) | ||
| Calories from fat | 133.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.88g | 13% | |
|---|---|---|---|
| Cholesterol | 53.67mg | 10% | |
| Sodium | 386.93mg | 9% | |
| Potassium | 72.77mg | 1% | |
| Total Carbs | 41.55g | 8% | |
| Sugars | 0.17g | 0% | |
| Dietary Fiber | 1.58g | 4% | |
| Protein | 8.7g | 10% | |
| Vitamin C | 3.5mg | 3% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 3.1mg | 10% | |
| Calcium | 18.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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