Directions:
- Prepare noodles as label directs; drain and keep warm.
- Meanwhile, in a warm serving dish, combine butter, cheese, half-and-half, salt and pepper.
- Toss hot noodles with cheese mixture to coat well, serve immediately.
- Pass more grated cheese, if desired, to sprinkle over servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 84.68 Kcal (355 kJ) | ||
| Calories from fat | 65.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.25g | 11% | |
|---|---|---|---|
| Cholesterol | 22.72mg | 8% | |
| Sodium | 123.66mg | 5% | |
| Potassium | 11mg | 0% | |
| Total Carbs | 3.28g | 1% | |
| Sugars | 0.14g | 1% | |
| Dietary Fiber | 0.15g | 1% | |
| Protein | 1.94g | 4% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.1mg | 1% | |
| Calcium | 41.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 477.41 Kcal (1999 kJ) | ||
| Calories from fat | 367.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.85g | 11% | |
|---|---|---|---|
| Cholesterol | 128.09mg | 8% | |
| Sodium | 697.19mg | 5% | |
| Potassium | 61.99mg | 0% | |
| Total Carbs | 18.47g | 1% | |
| Sugars | 0.78g | 1% | |
| Dietary Fiber | 0.85g | 1% | |
| Protein | 10.95g | 4% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.4mg | 2% | |
| Iron | 0.8mg | 1% | |
| Calcium | 234mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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