Directions:
- Blend cream cheese, cheddar cheese, peppers, onion, Worcestershire sauce and lemon juice until well mixed.
- Shape into a round ball.
- If mixture is too soft to form, refrigerate.
- Roll in chopped nuts.
- Serve in centre of decorative plate, surrounded by an assortment of small, firm crackers or rusk.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 267.55 Kcal (1120 kJ) | ||
| Calories from fat | 202.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.45g | 35% | |
|---|---|---|---|
| Cholesterol | 34.93mg | 12% | |
| Sodium | 229.52mg | 10% | |
| Potassium | 298.58mg | 6% | |
| Total Carbs | 7.44g | 2% | |
| Sugars | 3.12g | 12% | |
| Dietary Fiber | 2.36g | 9% | |
| Protein | 11.47g | 23% | |
| Vitamin C | 66.6mg | 111% | |
| Iron | 1.4mg | 8% | |
| Calcium | 252.1mg | 25% | |
| Amount Per 100 g | |||
| Calories | 195.24 Kcal (817 kJ) | ||
| Calories from fat | 147.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.38g | 35% | |
|---|---|---|---|
| Cholesterol | 25.49mg | 12% | |
| Sodium | 167.48mg | 10% | |
| Potassium | 217.88mg | 6% | |
| Total Carbs | 5.43g | 2% | |
| Sugars | 2.28g | 12% | |
| Dietary Fiber | 1.72g | 9% | |
| Protein | 8.37g | 23% | |
| Vitamin C | 48.6mg | 111% | |
| Iron | 1.1mg | 8% | |
| Calcium | 184mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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