Directions:
- In a medium bowl, stir together the cream cheese and margarine until well blended. Mix in the green olives and garlic powder. Shape into a ball, and roll in chopped walnuts to coat. Refrigerate for at least 30 minutes before serving, but preferably overnight. Serve with an assortment of crackers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 108.73 Kcal (455 kJ) | ||
| Calories from fat | 101.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.23g | 17% | |
|---|---|---|---|
| Cholesterol | 17.2mg | 6% | |
| Sodium | 34.37mg | 1% | |
| Potassium | 49.22mg | 1% | |
| Total Carbs | 1.14g | 0% | |
| Sugars | 0.15g | 1% | |
| Dietary Fiber | 0.63g | 3% | |
| Protein | 2.12g | 4% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.3mg | 1% | |
| Calcium | 9.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 580.21 Kcal (2429 kJ) | ||
| Calories from fat | 539.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 59.9g | 17% | |
|---|---|---|---|
| Cholesterol | 91.78mg | 6% | |
| Sodium | 183.39mg | 1% | |
| Potassium | 262.63mg | 1% | |
| Total Carbs | 6.06g | 0% | |
| Sugars | 0.83g | 1% | |
| Dietary Fiber | 3.34g | 3% | |
| Protein | 11.31g | 4% | |
| Vitamin C | 0.8mg | 0% | |
| Vitamin A | 0.4mg | 2% | |
| Iron | 1.3mg | 1% | |
| Calcium | 49.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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