Festive Cheese Dip 'Slaw' Recipe

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Ingredients:

Serving

1 lb coarsely shredded swiss cheese
1 bunch green onions, chopped
1/2 cup chopped banana peppers
1/2 cup seeded and finely chopped jalapeno peppers (wear gloves )
1/2 cup mayonnaise , or as needed
1 head red cabbage

Directions:

In a bowl, lightly mix the Swiss cheese, green onions, banana peppers, jalapeno peppers, and mayonnaise. Cover and refrigerate 24 hours to blend flavors. Mix in more mayonnaise before serving, if desired.
To serve, cut core out of cabbage and discard. Cut a thick slice from the bottom of the cabbage; use a fork to pull the inner leaves out of the cabbage to leave a hollowed out bowl. Pull several of the outer leaves slightly open and fold them back to make the bowl more attractive; serve the chilled dip in the hollowed cabbage.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	921.47 Kcal (3858 kJ)
Calories from fat	628.44 Kcal
		% Daily Value*
Total Fat	69.83g	107%
Cholesterol	154.47mg	51%
Sodium	602.32mg	25%
Potassium	899.79mg	19%
Total Carbs	29.83g	10%
Sugars	14.65g	59%
Dietary Fiber	6.74g	27%
Protein	44.58g	89%
Vitamin C	194.9mg	325%
Iron	2.8mg	16%
Calcium	1331.3mg	133%

Amount Per 100 g
Calories	181.69 Kcal (761 kJ)
Calories from fat	123.91 Kcal
		% Daily Value*
Total Fat	13.77g	107%
Cholesterol	30.46mg	51%
Sodium	118.76mg	25%
Potassium	177.41mg	19%
Total Carbs	5.88g	10%
Sugars	2.89g	59%
Dietary Fiber	1.33g	27%
Protein	8.79g	89%
Vitamin C	38.4mg	325%
Iron	0.6mg	16%
Calcium	262.5mg	133%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

23.4

Points
25

PointsPlus

Good Points

saturated fat free,
low sodium

Bad Points

High in Sodium,
High in Total Fat

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