Favorite Marvelous Mushroom Soup Recipe

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Ingredients:

Serving

1/2 lb fresh mushrooms, sliced
1 large onion, finely chopped
1 garlic clove, minced
1/2 tsp dried tarragon
1/4 tsp ground nutmeg
3 tbsp butter
1/4 cup king arthur unbleached all-purpose flour
2 cans (14-1/2 oz each) beef or vegetable broth
1 cup (8 oz) sour cream
1/2 cup half-and-half cream
1/2 cup evaporated milk
1 tsp lemon juice
dash hot pepper sauce
salt and pepper to taste

Directions:

In a Dutch oven or soup kettle, saute the mushrooms, onion, garlic, tarragon and nutmeg in butter until vegetables are tender. Stir in flour until smooth. Gradually add broth; bring to a boil, stirring constantly. Reduce heat to low; slowly add sour cream. Cook and stir until smooth. Stir in cream and milk. Add lemon juice, hot pepper sauce, salt and pepper. Heat through but do not boil. Yield: 6 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	217.88 Kcal (912 kJ)
Calories from fat	98.81 Kcal
		% Daily Value*
Total Fat	10.98g	17%
Cholesterol	36.99mg	12%
Sodium	46.83mg	2%
Potassium	296.75mg	6%
Total Carbs	22.9g	8%
Sugars	1.81g	7%
Dietary Fiber	0.91g	4%
Protein	7.08g	14%
Vitamin C	3.7mg	6%
Vitamin A	0.1mg	2%
Iron	0.6mg	3%
Calcium	94.6mg	9%

Amount Per 100 g
Calories	139.36 Kcal (583 kJ)
Calories from fat	63.2 Kcal
		% Daily Value*
Total Fat	7.02g	17%
Cholesterol	23.66mg	12%
Sodium	29.95mg	2%
Potassium	189.81mg	6%
Total Carbs	14.65g	8%
Sugars	1.16g	7%
Dietary Fiber	0.58g	4%
Protein	4.53g	14%
Vitamin C	2.4mg	6%
Iron	0.4mg	3%
Calcium	60.5mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.