Fast and Easy Pizza Fondue Recipe

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Fast and Easy Pizza Fondue
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Ingredients:

Directions:

  1. Begin by heating broiler. and toasting bread.
  2. While bread is toasting, combine all ingredients EXCEPT cheese in an oven-safe dish.
  3. Once bread is toasted, set aside and allow to cool.
  4. Place sauce under broil for up to 5 minutes or until slightly bubbling.
  5. Cover sauce with cheese and place back under broil until cheese melts and begins to brown.
  6. Take fondue out of the broil and allow to sit for a couple minutes, just so its not like putting molten lava in your mouth.
  7. Serve with bread, fried veggies, or even tortilla chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 60.03 Kcal (251 kJ)
Calories from fat 33.74 Kcal
% Daily Value*
Total Fat 3.75g 6%
Cholesterol 9.14mg 3%
Sodium 204.23mg 9%
Potassium 56.27mg 1%
Total Carbs 2.25g 1%
Sugars 0.35g 1%
Dietary Fiber 0.42g 2%
Protein 4.36g 9%
Vitamin C 4.2mg 7%
Iron 0.3mg 2%
Calcium 72.9mg 7%
Amount Per 100 g
Calories 233 Kcal (976 kJ)
Calories from fat 130.98 Kcal
% Daily Value*
Total Fat 14.55g 6%
Cholesterol 35.48mg 3%
Sodium 792.73mg 9%
Potassium 218.4mg 1%
Total Carbs 8.72g 1%
Sugars 1.36g 1%
Dietary Fiber 1.64g 2%
Protein 16.92g 9%
Vitamin C 16.4mg 7%
Iron 1.1mg 2%
Calcium 283mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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