Directions:
- Roll out dough to a rectangle, approximately 16 X 24 inches.
- Spread pepperoni over the rectangle.
- Along the long edge of the rectangle, layer ham, peppers, olives, and cheese.
- Starting from the long side, roll up stromboli, sealing ends as you roll.
- Roll stromboli in corn meal and then sprinkle olive oil and spices.
- Bake on a cookie sheet at 375 degrees for 25-30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 256.66 Kcal (1075 kJ) | ||
| Calories from fat | 152.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.92g | 26% | |
|---|---|---|---|
| Cholesterol | 38.27mg | 13% | |
| Sodium | 844.89mg | 35% | |
| Potassium | 207.19mg | 4% | |
| Total Carbs | 13.54g | 5% | |
| Sugars | 1.32g | 5% | |
| Dietary Fiber | 1.4g | 6% | |
| Protein | 13.18g | 26% | |
| Vitamin C | 34.9mg | 58% | |
| Iron | 0.9mg | 5% | |
| Calcium | 243.7mg | 24% | |
| Amount Per 100 g | |||
| Calories | 230.6 Kcal (965 kJ) | ||
| Calories from fat | 136.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.2g | 26% | |
|---|---|---|---|
| Cholesterol | 34.39mg | 13% | |
| Sodium | 759.11mg | 35% | |
| Potassium | 186.15mg | 4% | |
| Total Carbs | 12.17g | 5% | |
| Sugars | 1.19g | 5% | |
| Dietary Fiber | 1.25g | 6% | |
| Protein | 11.84g | 26% | |
| Vitamin C | 31.4mg | 58% | |
| Iron | 0.8mg | 5% | |
| Calcium | 219mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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