Directions:
- Prepare sauce by mixing all ingredients. Chill.
- Thread shrimp on skewers. Brush shrimp with olive oil, then season with salt and pepper and grill over coals until pink.
- Serve with sauce and lime wedges.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 109.13 Kcal (457 kJ) | ||
| Calories from fat | 94.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.47g | 16% | |
|---|---|---|---|
| Cholesterol | 3.7mg | 1% | |
| Sodium | 366.47mg | 15% | |
| Potassium | 94.67mg | 2% | |
| Total Carbs | 3.52g | 1% | |
| Sugars | 1.1g | 4% | |
| Dietary Fiber | 0.5g | 2% | |
| Protein | 0.93g | 2% | |
| Vitamin C | 7.3mg | 12% | |
| Iron | 0.2mg | 1% | |
| Calcium | 9.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 213.23 Kcal (893 kJ) | ||
| Calories from fat | 184.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.46g | 16% | |
|---|---|---|---|
| Cholesterol | 7.22mg | 1% | |
| Sodium | 716.08mg | 15% | |
| Potassium | 184.98mg | 2% | |
| Total Carbs | 6.88g | 1% | |
| Sugars | 2.16g | 4% | |
| Dietary Fiber | 0.98g | 2% | |
| Protein | 1.81g | 2% | |
| Vitamin C | 14.2mg | 12% | |
| Iron | 0.4mg | 1% | |
| Calcium | 19.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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