Directions:
- 1. Preheat oven to 350- degrees.
- 2. Combine all ingredients in mixing bowl.
- 3. Mix well.
- 4. Shape dough or scoop with a cookie scooper so that each cookies stays the same size.
- 5. Place 2 inches apart on cookie sheet.
- 6. Press balls flat with fork.
- 7. Bake for 12-15 minutes.
- 8. Cookies should not be too brown.
- 9. Remove from oven and allow to cool on cookie sheet for one minute, then remove to wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 825.07 Kcal (3454 kJ) | ||
| Calories from fat | 499.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 55.52g | 85% | |
|---|---|---|---|
| Cholesterol | 81.84mg | 27% | |
| Sodium | 368.75mg | 15% | |
| Potassium | 908.12mg | 19% | |
| Total Carbs | 66.5g | 22% | |
| Sugars | 33.21g | 133% | |
| Dietary Fiber | 14.48g | 58% | |
| Protein | 28.21g | 56% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 4.5mg | 25% | |
| Calcium | 93.2mg | 9% | |
| Amount Per 100 g | |||
| Calories | 459.42 Kcal (1923 kJ) | ||
| Calories from fat | 278.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.92g | 85% | |
|---|---|---|---|
| Cholesterol | 45.57mg | 27% | |
| Sodium | 205.33mg | 15% | |
| Potassium | 505.67mg | 19% | |
| Total Carbs | 37.03g | 22% | |
| Sugars | 18.49g | 133% | |
| Dietary Fiber | 8.06g | 58% | |
| Protein | 15.71g | 56% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.5mg | 25% | |
| Calcium | 51.9mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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