Blonde Brownies Recipe

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Blonde Brownies
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Ingredients
9
Count
Nutrition
1280
Calories
Total time
60
Minutes
Comments Print recipe

Ingredients:

  • 2 cups brown sugar (packed)
  • 2 large eggs
  • 2 cups flour
  • 1 tsp salt
  • 2 tsp vanilla
  • 1 cup chopped pecans (optional)

Directions:

  1. Preheat oven to 350°F.
  2. Melt margarine.
  3. Add to sugar in bowl set aside.
  4. Beat eggs add to sugar & margarine.
  5. Sift together flour, baking soda,& saltAdd vanilla then nuts if used.
  6. Spread into a 13 x 9 pan.
  7. Sprinkle chocolate chips on top of batter.
  8. Bake at 350° for 25 - 30 minutes.
  9. Cover these when you take them out of the oven.
  10. They will stay soft!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1279.71 Kcal (5358 kJ)
Calories from fat 643.41 Kcal
% Daily Value*
Total Fat 71.49g 110%
Cholesterol 62mg 21%
Sodium 1868.94mg 78%
Potassium 474.26mg 10%
Total Carbs 153.7g 51%
Sugars 72.89g 292%
Dietary Fiber 9.07g 36%
Protein 14.39g 29%
Vitamin C 0.4mg 1%
Vitamin A 0.3mg 8%
Iron 6.2mg 34%
Calcium 264.2mg 26%
Amount Per 100 g
Calories 463.24 Kcal (1939 kJ)
Calories from fat 232.91 Kcal
% Daily Value*
Total Fat 25.88g 110%
Cholesterol 22.44mg 21%
Sodium 676.54mg 78%
Potassium 171.68mg 10%
Total Carbs 55.64g 51%
Sugars 26.39g 292%
Dietary Fiber 3.28g 36%
Protein 5.21g 29%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 8%
Iron 2.2mg 34%
Calcium 95.6mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.8
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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