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Prep Time: 5 Minutes Cook Time: 60 Minutes |
Ready In: 65 Minutes Servings: 8 |
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I really like easy and tasty recipe like this especially when I come home from a busy day of work. These are a cross between barbecued and teriyaki wings. I hope you will enjoy them as much as I do. Ingredients:
3 lbs chicken wings |
1/2 cup butter (i used butter) or 1/2 cup margarine (i used butter) |
1 cup soy sauce |
1 cup brown sugar |
3/4 cup water |
1/4 teaspoon dry mustard |
Directions:
1. Combine all ingredients except wings in a medium saucepan and heat until butter and sugar are melted. Cool, and pour over wings. Cover and marinate overnight, turning 2 or 3 times.
2. The next day: Bake at 375ยบ F. for 1 1/4 to 1 1/2 hours.
3. NOTE: My oven only needed 50 minutes.
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