Directions:
- In a 10- to 12-inch nonstick frying pan over medium-high heat, stir prosciutto in olive oil until browned, 5 to 7 minutes. With a slotted spoon, transfer prosciutto to paper towels to drain. Reduce heat to medium.
- Add garlic to pan and stir until limp, about 30 seconds. Stir in escarole, marjoram, and 1/4 cup water. Cover and simmer until escarole is tender to bite, about 5 minutes. Drain off any remaining water.
- Uncover pan and pour in eggs. Stir often over medium heat until eggs are softly set, 2 to 4 minutes. Stir in prosciutto.
- Set focaccia bottoms on plates; spoon egg mixture over them. Season to taste with salt and pepper. Cover with focaccia tops.
- Wine pairing: A Pinot Blanc with sweet pear and rich mineral flavors picks up the character of the prosciutto. A lively Sauvignon Blanc or Albariño pairs seamlessly with the escarole.
- Note: Nutritional analysis is per serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1845.92 Kcal (7728 kJ) | ||
| Calories from fat | 926.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 102.93g | 158% | |
|---|---|---|---|
| Cholesterol | 1200.33mg | 400% | |
| Sodium | 14845.08mg | 619% | |
| Potassium | 3918.53mg | 83% | |
| Total Carbs | 151.93g | 51% | |
| Sugars | 6.88g | 28% | |
| Dietary Fiber | 7.34g | 29% | |
| Protein | 118.55g | 237% | |
| Vitamin C | 51.1mg | 85% | |
| Iron | 17.3mg | 96% | |
| Calcium | 646.9mg | 65% | |
| Amount Per 100 g | |||
| Calories | 57.27 Kcal (240 kJ) | ||
| Calories from fat | 28.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.19g | 158% | |
|---|---|---|---|
| Cholesterol | 37.24mg | 400% | |
| Sodium | 460.58mg | 619% | |
| Potassium | 121.58mg | 83% | |
| Total Carbs | 4.71g | 51% | |
| Sugars | 0.21g | 28% | |
| Dietary Fiber | 0.23g | 29% | |
| Protein | 3.68g | 237% | |
| Vitamin C | 1.6mg | 85% | |
| Iron | 0.5mg | 96% | |
| Calcium | 20.1mg | 65% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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