Directions:
- Preheat oven to 350°F.
- Combine bananas, brown sugar, oil and eggs in a large bowl and mix until smooth.
- Combine flour, cream of tartar, spices, and salt in another bowl and mix throughly.
- Add flour mixture to banan mixture, stiring until moist. Add blueberries.
- Pour into a bread loaf pan coated with nonstick spray.
- Bake at 350F for 40 minutes or until toothpick inserted comes out clean. Cool for 15 minutes before removing from pan then cool on wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 200.26 Kcal (838 kJ) | ||
| Calories from fat | 50.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.63g | 9% | |
|---|---|---|---|
| Cholesterol | 31mg | 10% | |
| Sodium | 191.79mg | 8% | |
| Potassium | 208.94mg | 4% | |
| Total Carbs | 34.94g | 12% | |
| Sugars | 16.27g | 65% | |
| Dietary Fiber | 1.67g | 7% | |
| Protein | 3.2g | 6% | |
| Vitamin C | 3.5mg | 6% | |
| Iron | 1mg | 6% | |
| Calcium | 22.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 241.97 Kcal (1013 kJ) | ||
| Calories from fat | 61.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.81g | 9% | |
|---|---|---|---|
| Cholesterol | 37.46mg | 10% | |
| Sodium | 231.74mg | 8% | |
| Potassium | 252.46mg | 4% | |
| Total Carbs | 42.22g | 12% | |
| Sugars | 19.66g | 65% | |
| Dietary Fiber | 2.01g | 7% | |
| Protein | 3.87g | 6% | |
| Vitamin C | 4.2mg | 6% | |
| Iron | 1.2mg | 6% | |
| Calcium | 26.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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