Egg White Omelet With Toast Recipe

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Egg White Omelet With Toast
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Minutes

Ingredients:

Directions:

  1. Chop red peppers.
  2. Place red peppers, and the egg substitute in a bowl and mix.
  3. Cover and cook for 2 minutes in microwave.
  4. Toast bread and place omelet on bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 116.82 Kcal (489 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 324.99mg 14%
Potassium 318.37mg 7%
Total Carbs 13.19g 4%
Sugars 3.59g 14%
Dietary Fiber 2.6g 10%
Protein 15.3g 31%
Vitamin C 39.3mg 65%
Iron 2.9mg 16%
Calcium 109.7mg 11%
Amount Per 100 g
Calories 29.97 Kcal (125 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 83.38mg 14%
Potassium 81.69mg 7%
Total Carbs 3.38g 4%
Sugars 0.92g 14%
Dietary Fiber 0.67g 10%
Protein 3.92g 31%
Vitamin C 10.1mg 65%
Iron 0.7mg 16%
Calcium 28.1mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 3
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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