Directions:
- Place flour, sugar, salt, sugar, and shortening in large tupperware or other plastic container with lid. (If all else fails, use a really strong large slide lock plastic bag). Seal tightly.
- Shake 3 minutes. Open & make sure mixture is uniform.
- Add water.
- Shake 3 more minutes & open to see if mixture is large dough ball of uniform consistency.
- Roll out on floured surface. Can be frozen for later use.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 339.11 Kcal (1420 kJ) | ||
| Calories from fat | 204.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.72g | 35% | |
|---|---|---|---|
| Sodium | 31.69mg | 1% | |
| Potassium | 38.52mg | 1% | |
| Total Carbs | 28.6g | 10% | |
| Sugars | 1.86g | 7% | |
| Dietary Fiber | 0.69g | 3% | |
| Protein | 2.74g | 5% | |
| Iron | 2.4mg | 13% | |
| Calcium | 7.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 481.14 Kcal (2014 kJ) | ||
| Calories from fat | 290.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.24g | 35% | |
|---|---|---|---|
| Sodium | 44.96mg | 1% | |
| Potassium | 54.66mg | 1% | |
| Total Carbs | 40.58g | 10% | |
| Sugars | 2.64g | 7% | |
| Dietary Fiber | 0.97g | 3% | |
| Protein | 3.89g | 5% | |
| Iron | 3.4mg | 13% | |
| Calcium | 10.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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