Directions:
- Place all ingredients in blender container.
- Cover and blend on high speed until smooth.
- Cover and refrigerator about 4 hous to blend flavors.
- Serve with tortilla chips, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 591.18 Kcal (2475 kJ) | ||
| Calories from fat | 290.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.23g | 50% | |
|---|---|---|---|
| Cholesterol | 64.95mg | 22% | |
| Sodium | 378.05mg | 16% | |
| Potassium | 59.85mg | 1% | |
| Total Carbs | 76.36g | 25% | |
| Sugars | 55.93g | 224% | |
| Dietary Fiber | 3.86g | 15% | |
| Protein | 5.52g | 11% | |
| Vitamin C | 19.1mg | 32% | |
| Iron | 2.2mg | 12% | |
| Calcium | 78.5mg | 8% | |
| Amount Per 100 g | |||
| Calories | 1058.87 Kcal (4433 kJ) | ||
| Calories from fat | 519.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 57.73g | 50% | |
|---|---|---|---|
| Cholesterol | 116.32mg | 22% | |
| Sodium | 677.14mg | 16% | |
| Potassium | 107.2mg | 1% | |
| Total Carbs | 136.78g | 25% | |
| Sugars | 100.17g | 224% | |
| Dietary Fiber | 6.92g | 15% | |
| Protein | 9.88g | 11% | |
| Vitamin C | 34.3mg | 32% | |
| Iron | 4mg | 12% | |
| Calcium | 140.6mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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