Easy, Perfect Biscuits Recipe

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Easy, Perfect Biscuits
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Ingredients
9
Count
Nutrition
433
Calories
Total time
23
Minutes
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Ingredients:

  • 2 tsp sugar
  • 1 1/8 tsp baking powder
  • 1/4 tsp baking soda
  • 1/8 tsp salt
  • 2 tbsp cold butter
  • 1/2 cup 4% cottage cheese
  • 1 egg
  • 3 tbsp milk

Directions:

  1. In a small bowl, combine the flour, sugar, baking powder, baking soda and salt; cut in cold butter until mixture resembles coarse crumbs.
  2. In a small mixing bowl, beat cottage cheese for 2 minutes. Beat in egg and milk until blended. Stir into crumb mixture until just moistened.
  3. Turn onto a lightly floured surface; knead 8-10 times. Pat or roll to 1/2 inches thickness; cut out 8 biscuits with a floured 2 1/2 inches biscuit cutter.
  4. Place 1 inches apart on an ungreased baking sheet. Bake at 450 for 8-12 minutes or until golden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 432.51 Kcal (1811 kJ)
Calories from fat 147.84 Kcal
% Daily Value*
Total Fat 16.43g 25%
Cholesterol 121.75mg 41%
Sodium 545.88mg 23%
Potassium 476.51mg 10%
Total Carbs 54.27g 18%
Sugars 5.17g 21%
Dietary Fiber 1.93g 8%
Protein 15.72g 31%
Vitamin A 0.1mg 5%
Iron 1.3mg 7%
Calcium 219.2mg 22%
Amount Per 100 g
Calories 239.64 Kcal (1003 kJ)
Calories from fat 81.92 Kcal
% Daily Value*
Total Fat 9.1g 25%
Cholesterol 67.46mg 41%
Sodium 302.46mg 23%
Potassium 264.03mg 10%
Total Carbs 30.07g 18%
Sugars 2.87g 21%
Dietary Fiber 1.07g 8%
Protein 8.71g 31%
Vitamin A 0.1mg 5%
Iron 0.7mg 7%
Calcium 121.5mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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