Directions:
- Cook spaghetti noodles according to package directions
- Drain noodles and run under cold water until very cool. Drain well
- In a very large bowl, combine noodles, pepperoni, vegetables and entire bottle of salad dressing. Mix well.
- Serve immediately of chill first. Chilling lets flavors meld together, so is actually better.
- HINT: If you want to substitute the dressing for regular or low calorie Italian, it would still turn out fine. Also, feel free to leave any of the vegies you don't like out and add ones you do (such as green peppers or mushrooms...) and black olive slices can also be added if you like them
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2.74 Kcal (11 kJ) | ||
| Calories from fat | 1.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.2g | 0% | |
|---|---|---|---|
| Cholesterol | 0.44mg | 0% | |
| Sodium | 7.02mg | 0% | |
| Potassium | 2.33mg | 0% | |
| Total Carbs | 0.13g | 0% | |
| Sugars | 0.03g | 0% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 0.12g | 0% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.2mg | 1% | |
| Calcium | 1.8mg | 0% | |
| Amount Per 100 g | |||
| Calories | 141.23 Kcal (591 kJ) | ||
| Calories from fat | 92.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.25g | 0% | |
|---|---|---|---|
| Cholesterol | 22.55mg | 0% | |
| Sodium | 361.75mg | 0% | |
| Potassium | 119.95mg | 0% | |
| Total Carbs | 6.73g | 0% | |
| Sugars | 1.66g | 0% | |
| Dietary Fiber | 0.53g | 0% | |
| Protein | 5.95g | 0% | |
| Vitamin C | 3.4mg | 0% | |
| Vitamin A | 0.1mg | 0% | |
| Iron | 12.1mg | 1% | |
| Calcium | 91.8mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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