Directions:
- Melt butter in oven. Add sugar, flour, and milk. Pour in drained peaches. Bake at 350 degrees for 40 mins.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 351.5 Kcal (1472 kJ) | ||
| Calories from fat | 139.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.46g | 24% | |
|---|---|---|---|
| Cholesterol | 41.31mg | 14% | |
| Sodium | 272.42mg | 11% | |
| Potassium | 161.08mg | 3% | |
| Total Carbs | 50.22g | 17% | |
| Sugars | 32.27g | 129% | |
| Dietary Fiber | 1.33g | 5% | |
| Protein | 4.21g | 8% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1mg | 6% | |
| Calcium | 127.1mg | 13% | |
| Amount Per 100 g | |||
| Calories | 205.1 Kcal (859 kJ) | ||
| Calories from fat | 81.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.02g | 24% | |
|---|---|---|---|
| Cholesterol | 24.1mg | 14% | |
| Sodium | 158.96mg | 11% | |
| Potassium | 93.99mg | 3% | |
| Total Carbs | 29.3g | 17% | |
| Sugars | 18.83g | 129% | |
| Dietary Fiber | 0.78g | 5% | |
| Protein | 2.45g | 8% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 0.6mg | 6% | |
| Calcium | 74.2mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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