Easy No Fail Chocolate Fudge Recipe

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Easy No Fail Chocolate Fudge
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Ingredients
8
Count
Nutrition
1762
Calories
Total time
80
Minutes
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Ingredients:

Directions:

  1. Butter a 13x9 inch pan, set aside.
  2. In a large saucepan over medium heat, combine marshmallow cream, sugar, evaporated milk, butter and salt.
  3. Bring to a full boil, and cook for exactly 5 minutes (don’t guess – use a timer!), stirring constantly. The mixture will go from white to very light tan. Be careful as it tends to splatter.
  4. Remove pan from heat and add chocolate chips and vanilla.
  5. Stir until chocolate is melted and mixture is smooth.
  6. Stir in nuts if using.
  7. Pour and spread into prepared pan.
  8. Let stand at room temperature until firm.
  9. Cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1761.66 Kcal (7376 kJ)
Calories from fat 957.17 Kcal
% Daily Value*
Total Fat 106.35g 164%
Cholesterol 63.06mg 21%
Sodium 306.34mg 13%
Potassium 359.93mg 8%
Total Carbs 207.18g 69%
Sugars 173.73g 695%
Dietary Fiber 16.28g 65%
Protein 20.88g 42%
Vitamin C 1.4mg 2%
Vitamin A 0.3mg 9%
Iron 7mg 39%
Calcium 64.6mg 6%
Amount Per 100 g
Calories 491.95 Kcal (2060 kJ)
Calories from fat 267.29 Kcal
% Daily Value*
Total Fat 29.7g 164%
Cholesterol 17.61mg 21%
Sodium 85.55mg 13%
Potassium 100.51mg 8%
Total Carbs 57.86g 69%
Sugars 48.51g 695%
Dietary Fiber 4.55g 65%
Protein 5.83g 42%
Vitamin C 0.4mg 2%
Vitamin A 0.1mg 9%
Iron 1.9mg 39%
Calcium 18.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 43.3
    Points
  • 50
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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