Easy No Bake Cheesecake Recipe

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Easy No Bake Cheesecake
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Ingredients
10
Count
Nutrition
783
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. If you purchased your pie crust, set it aside. If making, in medium mixing bowl combine graham cracker crumbs and sugar, once combined mix in butter until mix resembles sand. Press into pie plate and set aside (can chill in refrigerator if desired). Place sugar, vanilla and softened cream cheese in the large mixing bowl. With hand mixer on low start to combine, this helps break up the cream cheese. Once smooth add in heavy whipping cream. Mix on low until incorporated then slowly turn up to high. Mix until light and fluffy. Pour onto pie crust and smooth. This can be topped at this point with topping or eaten plain. Is best when chilled for about an hour- if you can wait that long.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 782.6 Kcal (3277 kJ)
Calories from fat 414.04 Kcal
% Daily Value*
Total Fat 46g 71%
Cholesterol 50.25mg 17%
Sodium 605.92mg 25%
Potassium 165.96mg 4%
Total Carbs 85.43g 28%
Sugars 28.52g 114%
Dietary Fiber 2.44g 10%
Protein 6.99g 14%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 3.7mg 20%
Calcium 57.1mg 6%
Amount Per 100 g
Calories 478.79 Kcal (2005 kJ)
Calories from fat 253.31 Kcal
% Daily Value*
Total Fat 28.15g 71%
Cholesterol 30.75mg 17%
Sodium 370.7mg 25%
Potassium 101.53mg 4%
Total Carbs 52.27g 28%
Sugars 17.45g 114%
Dietary Fiber 1.49g 10%
Protein 4.28g 14%
Vitamin C 0.1mg 0%
Iron 2.2mg 20%
Calcium 34.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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