Easy No Bake Angels' Rum Cake Recipe

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Easy No Bake Angels' Rum Cake
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Ingredients
4
Count
Nutrition
156
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Whip cream.
  2. Fold in crumbled chocolate bars and rum.
  3. Cut cake in half, horizontally.
  4. Spread bottom half with whipped cream mixture.
  5. Place top half of cake onto bottom half.
  6. Cover cake with remaining whipped cream mixture.
  7. Be sure to fill centre hole.
  8. Can be served right away- but tastes best if allowed to sit (refrigerated) for a couple of hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 155.64 Kcal (652 kJ)
Calories from fat 92.7 Kcal
% Daily Value*
Total Fat 10.3g 16%
Cholesterol 33.3mg 11%
Sodium 10.27mg 0%
Potassium 29.24mg 1%
Total Carbs 0.9g 0%
Protein 11.6g 23%
Vitamin C 0.3mg 1%
Calcium 20.7mg 2%
Amount Per 100 g
Calories 99.17 Kcal (415 kJ)
Calories from fat 59.07 Kcal
% Daily Value*
Total Fat 6.56g 16%
Cholesterol 21.22mg 11%
Sodium 6.54mg 0%
Potassium 18.63mg 1%
Total Carbs 0.57g 0%
Protein 7.39g 23%
Vitamin C 0.2mg 1%
Calcium 13.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • sugar free

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