Microwave hot fudge ice cream topping Recipe

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microwave hot fudge ice cream topping
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Ingredients:

  • 1 cup milk
  • 2 1/3 cup sugar
  • 2/3 cup hot chocolate mix (i use swiss miss with marshmellows)
  • 1/3 cup cocoa sifted(optional, just easier to stir
  • 8-4 tsp butter , i used 6 ( is option but makes smoother,lesssticky)

Directions:

  1. Notes; use a microwaveable bowl that holds over 7 cups a medium size mixing bowl)
  2. Bowl gets hot, use oven mitts or something when handling bowl after its been in the microwave
  3. Procedure;
  4. Microwave milk 1:30 (1 minute 30 seconds)
  5. Add sugar well until dissolved, microwave :45 then stir well, then anther :45
  6. Add hot chocolate mix and coco (for a more dark chocolate fudge topping add more cocoa) stir well,( might have cocoa lumps and marshmallows that won't dissolve, don't worry about those, but stir your best) microwave :45 quick stir another :45 quick stir then :30 stir well again then add vanilla and stir well, by now everything should be stir-ed in well
  7. Now microwave on defrost 3:00 stir well
  8. Then microwave on defrost 2:00 stir well
  9. Again microwave on defrost 2:00 stir well
  10. Now microwave about 1:00 on high or until it boils up about an inch (turn off or add time until it bubbles up) stir smooth again then about 1:30 on defrost or until boil), then stir smooth again then about 1:30 on defrost or until boil) stir, then add butter, stir until butter melts and fudge has a consistent smooth creamy texture.
  11. Pour into jar to store in fridge
  12. Makes about 1 pint and a little extra,
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 96.48 Kcal (404 kJ)
Calories from fat 18.53 Kcal
% Daily Value*
Total Fat 2.06g 3%
Cholesterol 2.64mg 1%
Sodium 72.58mg 3%
Potassium 59.94mg 1%
Total Carbs 19.01g 6%
Sugars 16.01g 64%
Dietary Fiber 0.25g 1%
Protein 0.9g 2%
Iron 0.3mg 2%
Calcium 26.1mg 3%
Amount Per 100 g
Calories 299.12 Kcal (1252 kJ)
Calories from fat 57.45 Kcal
% Daily Value*
Total Fat 6.38g 3%
Cholesterol 8.17mg 1%
Sodium 225.01mg 3%
Potassium 185.83mg 1%
Total Carbs 58.95g 6%
Sugars 49.63g 64%
Dietary Fiber 0.78g 1%
Protein 2.8g 2%
Iron 1.1mg 2%
Calcium 80.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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