Easy Lasagna Recipe

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Easy Lasagna
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Ingredients:

Directions:

  1. Mix ricotta cheese, mozzarella cheese, 1/2 cup parmesan cheese and eggs.
  2. In a 3-qt saucepan over medium-high heat, cook beef until browned.
  3. Pour off fat.
  4. Stir Spaghetti Sauce into the meat.
  5. Layer in a baking dish: 1 cup sauce mixture, noodles, 1 1/4 cups cheese mixture.
  6. Repeat layers.
  7. Top with remaining noodles and sauce and parmesan cheese.
  8. Bake at 400 degrees for 30-45 minutes, until hot.
  9. Let stand 10 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 250.62 Kcal (1049 kJ)
Calories from fat 134.91 Kcal
% Daily Value*
Total Fat 14.99g 23%
Cholesterol 90.76mg 30%
Sodium 382.4mg 16%
Potassium 218.7mg 5%
Total Carbs 3.2g 1%
Sugars 0.33g 1%
Dietary Fiber 0.57g 2%
Protein 25.84g 52%
Iron 1mg 5%
Calcium 470mg 47%
Amount Per 100 g
Calories 179.18 Kcal (750 kJ)
Calories from fat 96.45 Kcal
% Daily Value*
Total Fat 10.72g 23%
Cholesterol 64.89mg 30%
Sodium 273.39mg 16%
Potassium 156.36mg 5%
Total Carbs 2.29g 1%
Sugars 0.24g 1%
Dietary Fiber 0.4g 2%
Protein 18.47g 52%
Iron 0.7mg 5%
Calcium 336mg 47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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