Directions:
- Preheat oven to 375 degrees. Brown the ground beef in saucepan and drain off fat. Stir in the marinara sauce. Add salt and pepper to taste. In a lasagna pan, spread a thin layer of sauce. Top with 1/3 of the noodles, then spread on a 1/3 of the cottage cheese. Sprinkle over a 1/3 of the Mozzarella cheese and Parmesan cheese. Repeat layers twice, ending with a final layer of sauce. Cover with foil and bake in the oven 50 minutes or until hot and bubbly. Uncover, sprinkle on some more Mozzarella cheese and Parmesan cheese. Bake in the oven until cheese melts. Makes 8 large servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 572.54 Kcal (2397 kJ) | ||
| Calories from fat | 152.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.97g | 26% | |
|---|---|---|---|
| Cholesterol | 78.86mg | 26% | |
| Sodium | 1638.51mg | 68% | |
| Potassium | 698.1mg | 15% | |
| Total Carbs | 46.82g | 16% | |
| Sugars | 11.06g | 44% | |
| Dietary Fiber | 5.49g | 22% | |
| Protein | 57.79g | 116% | |
| Vitamin C | 2.3mg | 4% | |
| Iron | 4mg | 22% | |
| Calcium | 1109.6mg | 111% | |
| Amount Per 100 g | |||
| Calories | 153.46 Kcal (643 kJ) | ||
| Calories from fat | 40.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.55g | 26% | |
|---|---|---|---|
| Cholesterol | 21.14mg | 26% | |
| Sodium | 439.18mg | 68% | |
| Potassium | 187.12mg | 15% | |
| Total Carbs | 12.55g | 16% | |
| Sugars | 2.96g | 44% | |
| Dietary Fiber | 1.47g | 22% | |
| Protein | 15.49g | 116% | |
| Vitamin C | 0.6mg | 4% | |
| Iron | 1.1mg | 22% | |
| Calcium | 297.4mg | 111% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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