Easy Farmstand Fresh Cream of Tomato Soup Recipe

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Easy Farmstand Fresh Cream of Tomato Soup

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Ingredients

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Nutrition

Calories

Total time

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Ingredients:

Serving

2 cups chicken broth
4 cups ripe tomatoes, peeled, seeded and chopped
1/3 cup coarsely chopped sweet onion
1/2 cup coarsely chopped celery (i usually use about 3 large ribs)
1/2 tsp sugar
1/2-1 cup light cream
1 tbsp fresh basil
salt , to taste
fresh ground pepper , to taste

Directions:

Place all ingredients except the cream and basil or dill (if using) in a large saucepan. Simmer for approximately 30 minutes, or until veggies are soft.
Using an immersion blender, puree the veggie mixture to your preferred smoothness (I like to have some tomato chunks in it, so I leave it a little chunky. If I accidentally over-puree it, I'll cheat and add a small can of diced tomatoes).
Add light cream (start with 1/2 cup and add more to taste - amount will depend on flavor of the tomatoes). Heat soup gently over low heat.
Before serving, stir in fresh herbs (if using), and season to taste with salt and pepper. Serve soup hot or chilled, whichever you prefer (hot is my preference).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	74.55 Kcal (312 kJ)
Calories from fat	16.39 Kcal
		% Daily Value*
Total Fat	1.82g	3%
Sodium	476.42mg	20%
Potassium	585.46mg	12%
Total Carbs	12.32g	4%
Sugars	10.09g	40%
Dietary Fiber	1.95g	8%
Protein	2.29g	5%
Vitamin C	30.6mg	51%
Iron	0.5mg	3%
Calcium	32.5mg	3%

Amount Per 100 g
Calories	21.61 Kcal (90 kJ)
Calories from fat	4.75 Kcal
		% Daily Value*
Total Fat	0.53g	3%
Sodium	138.09mg	20%
Potassium	169.7mg	12%
Total Carbs	3.57g	4%
Sugars	2.92g	40%
Dietary Fiber	0.57g	8%
Protein	0.66g	5%
Vitamin C	8.9mg	51%
Iron	0.1mg	3%
Calcium	9.4mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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