Easy Creamy Fettuccine Alfredo Recipe

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Easy Creamy Fettuccine Alfredo Recipe
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Ingredients
5
Count
Nutrition
566
Calories
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Ingredients:

Directions:

  1. Cook pasta (fresh or dried) in a large pot of boiling salted water according to packages directions until al dente. Do not drain.
  2. When the pasta has about 4 minutes left to cook add the butter and the cream to sauté pan over medium heat. Allow butter and cream to come to a slight bubble (do not burn) add 1 1/2 cups of Parmesan cheese, stir in to incorporate. (I like to sprinkle in a little garlic powder at this stage it I didn't add fresh when I started the sauce, but it is totally optional.) Add pasta with tongs straight from pasta pot (allow excess water to drain off into the pasta pot) into the sauce. Stirring the pasta into the sauce as you add more pasta. You can also put all the pasta in a nice large serving bowl then pour the sauce over it. I do it both was depending on how I want to present the dish. If we are eating family still I use the large serving dish and take it right to the table. For individual platting I use the sauce pan then serve into smaller plates. Sprinkle a little Parmesan on top and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 565.99 Kcal (2370 kJ)
Calories from fat 316.27 Kcal
% Daily Value*
Total Fat 35.14g 54%
Cholesterol 100.99mg 34%
Sodium 1779.27mg 74%
Potassium 53.13mg 1%
Total Carbs 44.03g 15%
Sugars 1.02g 4%
Dietary Fiber 2.27g 9%
Protein 19.23g 38%
Vitamin C 0.3mg 1%
Vitamin A 0.2mg 6%
Iron 1.8mg 10%
Calcium 358.6mg 36%
Amount Per 100 g
Calories 367.14 Kcal (1537 kJ)
Calories from fat 205.16 Kcal
% Daily Value*
Total Fat 22.8g 54%
Cholesterol 65.51mg 34%
Sodium 1154.17mg 74%
Potassium 34.46mg 1%
Total Carbs 28.56g 15%
Sugars 0.66g 4%
Dietary Fiber 1.47g 9%
Protein 12.47g 38%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 6%
Iron 1.2mg 10%
Calcium 232.6mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.8
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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