Easy Cream Cheese Cinnamon Buns Recipe

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Easy Cream Cheese Cinnamon Buns
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Ingredients:

Directions:

  1. Spray a bundt or loaf pan with non stick spray and pre heat oven to 350°F.
  2. In a small bowl mix together white sugar and cinnamon. Set aside.
  3. In a small saucepan melt butter and brown sugar stirring until brown sugar is dissolved. Set aside.
  4. Cut cream cheese into 20 cubes.
  5. Using your fingers press out each biscuit to roughly 1/4 to 1/2 inch think. Place one cream cheese cube and a sprinkle of cinnamon and sugar in each.
  6. Wrap it up into a ball and place into your greased pan. When you do your first 10 drizzle half the brown sugar and butter mixture over them spread your nuts around this layer as well. Finish your last 10 then cover with remaining sauce and you could save half your nuts to put on top here, but when you turn it over onto the plate I hate to have them on the bottom!
  7. Bake for 30 minutes. Cool and turn over onto a plate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1386.43 Kcal (5805 kJ)
Calories from fat 676.07 Kcal
% Daily Value*
Total Fat 75.12g 116%
Cholesterol 96.55mg 32%
Sodium 3603.49mg 150%
Potassium 691.89mg 15%
Total Carbs 148.85g 50%
Sugars 40.81g 163%
Dietary Fiber 4.35g 17%
Protein 37.84g 76%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 5%
Iron 7.5mg 42%
Calcium 444.7mg 44%
Amount Per 100 g
Calories 383.5 Kcal (1606 kJ)
Calories from fat 187.01 Kcal
% Daily Value*
Total Fat 20.78g 116%
Cholesterol 26.71mg 32%
Sodium 996.76mg 150%
Potassium 191.38mg 15%
Total Carbs 41.17g 50%
Sugars 11.29g 163%
Dietary Fiber 1.2g 17%
Protein 10.47g 76%
Vitamin C 0.1mg 0%
Iron 2.1mg 42%
Calcium 123mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.2
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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