Directions:
- Preheat oven to 350
- Grease and flour 13x9 inch pan.
- Cook pudding according to directions on the package and bring to a boil.
- Turn off heat and remove from stove.
- Add dry cake mix to pudding and mix well until blended.
- Pour into 13x9 inch pan and spread to edges.
- Sprinkle chocolate chips on top.
- Bake 30 minutes at 350. .
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 398.84 Kcal (1670 kJ) | ||
| Calories from fat | 142.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.87g | 24% | |
|---|---|---|---|
| Sodium | 614.55mg | 26% | |
| Potassium | 267.78mg | 6% | |
| Total Carbs | 65g | 22% | |
| Sugars | 26.41g | 106% | |
| Dietary Fiber | 1.49g | 6% | |
| Protein | 5.1g | 10% | |
| Iron | 3.8mg | 21% | |
| Calcium | 109.3mg | 11% | |
| Amount Per 100 g | |||
| Calories | 441.66 Kcal (1849 kJ) | ||
| Calories from fat | 158.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.57g | 24% | |
|---|---|---|---|
| Sodium | 680.51mg | 26% | |
| Potassium | 296.53mg | 6% | |
| Total Carbs | 71.98g | 22% | |
| Sugars | 29.25g | 106% | |
| Dietary Fiber | 1.65g | 6% | |
| Protein | 5.65g | 10% | |
| Iron | 4.2mg | 21% | |
| Calcium | 121mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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