Directions:
- Prepare pudding with milk according to package directions. Chill 1 hour in refrigerator.
- Preheat oven to 400 degrees F (200 degrees C). Grease baking sheets.
- In a heavy saucepan, combine 1/2 cup butter, water and salt over medium-high heat. Bring to a boil, then reduce heat to low. Pour in flour all at once and stir vigorously until fully incorporated and mixture forms a ball. Remove from heat, let rest 5 minutes. Then beat in eggs, one at a time, until well combined.
- Drop dough into twelve equal mounds on baking sheets. Spread each mound into a 4x1/2 inch rectangle.
- Bake in preheated oven 35 minutes, until golden. Remove from oven and make a one-inch slit in the side of each eclair. Reduce heat to 375 degrees F (190 degrees C). Return eclairs to oven for 10 minutes. Transfer to a wire rack to cool completely.
- Prepare icing while eclairs are cooling. Heat 2 tablespoons butter with chocolate in a small saucepan over medium heat, stirring until melted. Remove from heat and stir in confectioners' sugar, 2 tablespoons milk and vanilla. Set aside.
- To assemble: Slice each eclair in half lengthwise. Spoon about 1 tablespoon chocolate pudding into the bottom half of each eclair. Replace tops and frost with chocolate icing. Chill until serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 267.37 Kcal (1119 kJ) | ||
| Calories from fat | 113.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.61g | 19% | |
|---|---|---|---|
| Cholesterol | 80.85mg | 27% | |
| Sodium | 75.23mg | 3% | |
| Potassium | 125.01mg | 3% | |
| Total Carbs | 35.12g | 12% | |
| Sugars | 25.15g | 101% | |
| Dietary Fiber | 0.71g | 3% | |
| Protein | 4.63g | 9% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.6mg | 3% | |
| Calcium | 70.3mg | 7% | |
| Amount Per 100 g | |||
| Calories | 210.09 Kcal (880 kJ) | ||
| Calories from fat | 89.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.91g | 19% | |
|---|---|---|---|
| Cholesterol | 63.53mg | 27% | |
| Sodium | 59.12mg | 3% | |
| Potassium | 98.23mg | 3% | |
| Total Carbs | 27.6g | 12% | |
| Sugars | 19.76g | 101% | |
| Dietary Fiber | 0.56g | 3% | |
| Protein | 3.64g | 9% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.5mg | 3% | |
| Calcium | 55.3mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Spooky Cream Puffs
Water, Butter, Sugar, Salt, All-purpose flour, Eggs and 7 more.. -
Pumpkin Cream Puffs
Butter, Water, Salt, All-purpose flour, Eggs, Heavy cream and 3 more.. -
Pets De Nonne
Butter, Water, Salt, All-purpose flour, Eggs and 2 more.. -
Cream Puffs
Butter, Water, Salt, All-purpose flour, Eggs, Vanilla and 4 more.. -
Churros (Spanish Doughnuts)
Butter, cut in pieces, Water, Salt, All-purpose flour and 5 more.. -
Dauphine Potatoes
Butter, Water, Salt, All-purpose flour (sifted), Eggs and 5 more.. -
Cream Puff Pastry
Butter, Water, Salt, All-purpose flour, Eggs -
Lavender Lemon Bars
White sugar, Dried lavender buds, Butter, softened and 9 more.. -
Cream Puffs
Instant vanilla pudding mix, Heavy cream, Milk, Butter and 4 more.. -
Profiteroles with Coffee Ice Cream
Coffee ice cream, Unsalted butter , cut into pieces, Water and 8 more.. -
Profiteroles With Coffee Ice Cream
Coffee ice cream, Unsalted butter , cut into pieces, Water and 7 more..
Also Try
-
-
-
-
-
-
-
-
Really Yummy Miniature Chocolate Chip Cookie Cups
Pillsbury refrigerated chocolate chip cookie dough and 1 more.. -
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
