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Easy, Cheesy Baked Macaroni Recipe

Easy, Cheesy Baked Macaroni Recipe

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Ingredients

Count

Nutrition

125

Calories

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Ingredients:

Serving

1 lb seashell pasta
1 (15 oz) can tomato sauce
1 (8 oz) package processed cheese food, shredded

Directions:

Cook macaroni according to package directions, shortening recommended cooking time by 2 to 3 minutes as macaroni will continue to bake later in oven. Drain.
Mix cooked macaroni and tomato sauce in large glass ovenproof dish. Stir in 3/4 of the shredded cheese. Sprinkle remaining 1/4 of the cheese on top.
Bake at 350 degrees F (175 degrees C) for 20 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	124.86 Kcal (523 kJ)
Calories from fat	15.31 Kcal
		% Daily Value*
Total Fat	1.7g	3%
Cholesterol	5.81mg	2%
Sodium	226.73mg	9%
Potassium	42.24mg	1%
Total Carbs	22.32g	7%
Sugars	0.71g	3%
Dietary Fiber	0.14g	1%
Protein	5.03g	10%
Vitamin C	0.5mg	1%
Iron	95.4mg	530%
Calcium	52.6mg	5%

Amount Per 100 g
Calories	97.89 Kcal (410 kJ)
Calories from fat	12 Kcal
		% Daily Value*
Total Fat	1.33g	3%
Cholesterol	4.56mg	2%
Sodium	177.76mg	9%
Potassium	33.12mg	1%
Total Carbs	17.5g	7%
Sugars	0.56g	3%
Dietary Fiber	0.11g	1%
Protein	3.94g	10%
Vitamin C	0.4mg	1%
Iron	74.8mg	530%
Calcium	41.2mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

2.6

Points
3

PointsPlus

Good Points

low fat,
saturated fat free,
low cholesterol

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