Easy, Cheesy Baked Macaroni |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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A family favorite--in fact my teenage daughter's girlfriend always finagles a visit when I plan to make this for dinner. Goes great with a salad and homemade bread! Enjoy! Ingredients:
1 pound seashell pasta |
1 (15 ounce) can tomato sauce |
1 (8 ounce) package processed cheese food, shredded |
Directions:
1. Cook macaroni according to package directions, shortening recommended cooking time by 2 to 3 minutes as macaroni will continue to bake later in oven. Drain.
2. Mix cooked macaroni and tomato sauce in large glass ovenproof dish. Stir in 3/4 of the shredded cheese. Sprinkle remaining 1/4 of the cheese on top.
3. Bake at 350 degrees F (175 degrees C) for 20 minutes.
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