Easy Bread Pudding Recipe

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Easy Bread Pudding
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Ingredients
9
Count
Nutrition
173
Calories
Total time
40
Minutes
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Ingredients:

  • 1 1/2 cups small cubed bread
  • 1 cup sugar
  • 2 cups milk
  • 1 tsp cinnamon
  • 1/2 tsp salt
  • 1 tsp vanilla
  • 1 tbsp melted oleo

Directions:

  1. Place bread cubes in an 8-inch square baking pan or dish sprayed with nonstick cooking spray.
  2. Sprinkle flour over bread.
  3. Mix together eggs, sugar, cinnamon, milk, salt, vanilla and oleo.
  4. Pour over bread.
  5. Bake at 350° for 30 to 40 minutes or until browned.
  6. Top with vanilla sauce or lemon sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 173.18 Kcal (725 kJ)
Calories from fat 33.22 Kcal
% Daily Value*
Total Fat 3.69g 6%
Cholesterol 83.47mg 28%
Sodium 314.16mg 13%
Potassium 171.39mg 4%
Total Carbs 28.82g 10%
Sugars 24.13g 97%
Dietary Fiber 0.9g 4%
Protein 6.23g 12%
Iron 0.8mg 5%
Calcium 164.8mg 16%
Amount Per 100 g
Calories 127.4 Kcal (533 kJ)
Calories from fat 24.44 Kcal
% Daily Value*
Total Fat 2.72g 6%
Cholesterol 61.41mg 28%
Sodium 231.1mg 13%
Potassium 126.08mg 4%
Total Carbs 21.2g 10%
Sugars 17.75g 97%
Dietary Fiber 0.66g 4%
Protein 4.58g 12%
Iron 0.6mg 5%
Calcium 121.2mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

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