Easy Berry Frozen Yogurt Pops Recipe

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Easy Berry Frozen Yogurt Pops
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Ingredients:

Directions:

  1. Place strawberries and one-third of the yogurt in blender and puree. Divide among 6 popsicle molds, and freeze until set, using sticks the first round (they won't go in later!).
  2. Fill frozen molds with another third of the yogurt, tapping the molds to spread evenly, and freeze until solid.
  3. Place blueberries and remaining yogurt into blender and puree. Fill molds with remaining mixture and freeze until firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 125.52 Kcal (526 kJ)
Calories from fat 30.62 Kcal
% Daily Value*
Total Fat 3.4g 5%
Cholesterol 1.13mg 0%
Sodium 50.15mg 2%
Potassium 216.4mg 5%
Total Carbs 22.36g 7%
Sugars 19.54g 78%
Dietary Fiber 1.63g 7%
Protein 3.08g 6%
Vitamin C 30.6mg 51%
Calcium 90.4mg 9%
Amount Per 100 g
Calories 90.75 Kcal (380 kJ)
Calories from fat 22.14 Kcal
% Daily Value*
Total Fat 2.46g 5%
Cholesterol 0.82mg 0%
Sodium 36.25mg 2%
Potassium 156.45mg 5%
Total Carbs 16.16g 7%
Sugars 14.13g 78%
Dietary Fiber 1.18g 7%
Protein 2.23g 6%
Vitamin C 22.1mg 51%
Calcium 65.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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