Directions:
- Preheat oven to 375 degrees.
- Toss all ingredients together, except parmesan cheese, to evenly coat with olive oil.
- Cover and place in oven for 45 minutes.
- Remove cover, stir, sprinkle with parmesan cheese and continue to bake for an additional 15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 793.95 Kcal (3324 kJ) | ||
| Calories from fat | 468.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.04g | 80% | |
|---|---|---|---|
| Cholesterol | 93.5mg | 31% | |
| Sodium | 1398.34mg | 58% | |
| Potassium | 1333.87mg | 28% | |
| Total Carbs | 56.76g | 19% | |
| Sugars | 11.36g | 45% | |
| Dietary Fiber | 9.28g | 37% | |
| Protein | 25.11g | 50% | |
| Vitamin C | 48.4mg | 81% | |
| Vitamin A | 2.6mg | 87% | |
| Iron | 4.4mg | 24% | |
| Calcium | 188.2mg | 19% | |
| Amount Per 100 g | |||
| Calories | 178.09 Kcal (746 kJ) | ||
| Calories from fat | 105.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.67g | 80% | |
|---|---|---|---|
| Cholesterol | 20.97mg | 31% | |
| Sodium | 313.66mg | 58% | |
| Potassium | 299.2mg | 28% | |
| Total Carbs | 12.73g | 19% | |
| Sugars | 2.55g | 45% | |
| Dietary Fiber | 2.08g | 37% | |
| Protein | 5.63g | 50% | |
| Vitamin C | 10.9mg | 81% | |
| Vitamin A | 0.6mg | 87% | |
| Iron | 1mg | 24% | |
| Calcium | 42.2mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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