Easy Baked Chicken Recipe

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Easy Baked Chicken
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Ingredients
3
Count
Nutrition
592
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.
  2. Place the dressing in a shallow dish or bowl for dipping. Do the same with the cornflakes crumbs or breadcrumbs (see Cook's Note). Dip the chicken breasts, one at a time, in the dressing, then in the breadcrumbs to coat.
  3. Place chicken breasts in prepared baking dish. Bake in the preheated oven for 25 to 30 minutes, or until an instant-read thermometer reads 165 degrees F (74 degrees C).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 592.49 Kcal (2481 kJ)
Calories from fat 410.22 Kcal
% Daily Value*
Total Fat 45.58g 70%
Cholesterol 139.24mg 46%
Sodium 1124.18mg 47%
Potassium 678.72mg 14%
Total Carbs 1.65g 1%
Protein 47.2g 94%
Vitamin C 0.6mg 1%
Calcium 12.7mg 1%
Amount Per 100 g
Calories 203.6 Kcal (852 kJ)
Calories from fat 140.97 Kcal
% Daily Value*
Total Fat 15.66g 70%
Cholesterol 47.85mg 46%
Sodium 386.32mg 47%
Potassium 233.24mg 14%
Total Carbs 0.57g 1%
Protein 16.22g 94%
Vitamin C 0.2mg 1%
Calcium 4.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.6
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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