Easy Baked Lemon Chicken Recipe

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Ingredients:

Serving

3 large skinless, boneless chicken breast halves
1/4 cup water
1/2 cup olive oil
2 lemons, juiced
1/2 cup bread crumbs
1 tbsp garlic powder
1 tbsp dried parsley
1 tsp paprika
salt and ground black pepper to taste

Directions:

Preheat oven to 350 degrees F (175 degrees C).
Arrange chicken breasts in a large baking dish. Pour water, olive oil, and lemon juice over chicken; sprinkle with bread crumbs, garlic powder, parsley, and paprika. Season with salt and pepper. Cover baking dish with aluminum foil and cut a few slits in foil to vent.
Bake chicken breasts in preheated oven until no longer pink in the center and the juices run clear, about 45 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (75 degrees C).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	671.92 Kcal (2813 kJ)
Calories from fat	408.96 Kcal
		% Daily Value*
Total Fat	45.44g	70%
Cholesterol	139.24mg	46%
Sodium	900.08mg	38%
Potassium	824.52mg	18%
Total Carbs	19.49g	6%
Sugars	2.42g	10%
Dietary Fiber	2.76g	11%
Protein	50.73g	101%
Vitamin C	21.2mg	35%
Iron	1.8mg	10%
Calcium	64.8mg	6%

Amount Per 100 g
Calories	189.67 Kcal (794 kJ)
Calories from fat	115.44 Kcal
		% Daily Value*
Total Fat	12.83g	70%
Cholesterol	39.31mg	46%
Sodium	254.08mg	38%
Potassium	232.75mg	18%
Total Carbs	5.5g	6%
Sugars	0.68g	10%
Dietary Fiber	0.78g	11%
Protein	14.32g	101%
Vitamin C	6mg	35%
Iron	0.5mg	10%
Calcium	18.3mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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