Easy Alfredo Sauce II Recipe

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Easy Alfredo Sauce II
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Ingredients:

Directions:

  1. In a medium bowl, beat butter and Parmesan with an electric mixer until fluffy. Add cream, a little at a time, until mixture resembles softly scrambled eggs. Toss with hot pasta to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 193.88 Kcal (812 kJ)
Calories from fat 177.85 Kcal
% Daily Value*
Total Fat 19.76g 30%
Cholesterol 59.3mg 20%
Sodium 150.6mg 6%
Potassium 26.37mg 1%
Total Carbs 0.83g 0%
Sugars 0.09g 0%
Protein 4g 8%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 5%
Iron 0.1mg 1%
Calcium 117.1mg 12%
Amount Per 100 g
Calories 502.77 Kcal (2105 kJ)
Calories from fat 461.19 Kcal
% Daily Value*
Total Fat 51.24g 30%
Cholesterol 153.78mg 20%
Sodium 390.55mg 6%
Potassium 68.39mg 1%
Total Carbs 2.14g 0%
Sugars 0.24g 0%
Protein 10.38g 8%
Vitamin C 0.4mg 0%
Vitamin A 0.4mg 5%
Iron 0.2mg 1%
Calcium 303.7mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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