Dulce De Leche Ice Cream Recipe

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Ingredients:

Serving

1 (10 oz) can sweetened condensed milk
1 cup heavy cream
1 cup whole milk
1 cinnamon stick
2 tsp vanilla

Directions:

Pour condensed milk into a medium saucepan; cook over medium heat, stirring constantly, until thick and golden-brown, about 15 minutes. Remove from heat.
Meanwhile, in another medium saucepan over medium-low heat, bring cream, milk and cinnamon stick to a simmer. Remove cinnamon stick.
Slowly pour condensed milk into large bowl. Gradually whisk in cream mixture, then vanilla. Cover; refrigerate until cold. Stir mixture. Transfer to ice cream maker; freeze according to manufacturer's directions.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	153.12 Kcal (641 kJ)
Calories from fat	105.64 Kcal
		% Daily Value*
Total Fat	11.74g	18%
Cholesterol	44.73mg	15%
Sodium	46.32mg	2%
Potassium	147.45mg	3%
Total Carbs	8.06g	3%
Sugars	7.16g	29%
Protein	3g	6%
Vitamin C	0.5mg	1%
Calcium	114.6mg	11%

Amount Per 100 g
Calories	152.46 Kcal (638 kJ)
Calories from fat	105.18 Kcal
		% Daily Value*
Total Fat	11.69g	18%
Cholesterol	44.54mg	15%
Sodium	46.11mg	2%
Potassium	146.81mg	3%
Total Carbs	8.03g	3%
Sugars	7.13g	29%
Protein	2.99g	6%
Vitamin C	0.5mg	1%
Calcium	114.1mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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