Directions:
- In a large bowl, mix the first six ingredients together well. Add dried beef and mix. Chill 2-3 hours. Serve in a bread bowl with cut up bread and veggies as dippers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 402.49 Kcal (1685 kJ) | ||
| Calories from fat | 283.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.45g | 48% | |
|---|---|---|---|
| Cholesterol | 27.76mg | 9% | |
| Sodium | 2328.53mg | 97% | |
| Potassium | 383.91mg | 8% | |
| Total Carbs | 20.48g | 7% | |
| Sugars | 1.2g | 5% | |
| Dietary Fiber | 2.1g | 8% | |
| Protein | 5.66g | 11% | |
| Vitamin C | 4mg | 7% | |
| Iron | 0.8mg | 4% | |
| Calcium | 162mg | 16% | |
| Amount Per 100 g | |||
| Calories | 223.4 Kcal (935 kJ) | ||
| Calories from fat | 157.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.46g | 48% | |
|---|---|---|---|
| Cholesterol | 15.41mg | 9% | |
| Sodium | 1292.44mg | 97% | |
| Potassium | 213.09mg | 8% | |
| Total Carbs | 11.37g | 7% | |
| Sugars | 0.67g | 5% | |
| Dietary Fiber | 1.17g | 8% | |
| Protein | 3.14g | 11% | |
| Vitamin C | 2.2mg | 7% | |
| Iron | 0.4mg | 4% | |
| Calcium | 89.9mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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