Directions:
- Preheat oven to 350°F, line baking sheets with parchment or Silpat.
- Combine the dry ingredients in a large bowl.
- Separately, mix syrup with the vanilla and oil.
- Add the wet mixture to the dry ingredients, stirring until just combined.
- Add cranberries, raisins, and chocolate chips; mix in well.
- Bake 11 minutes, until just golden (do not overbake!).
- Let cool on the sheet for no more than 1 minute before moving to a cooling rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 123.49 Kcal (517 kJ) | ||
| Calories from fat | 53.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.97g | 9% | |
|---|---|---|---|
| Sodium | 69.6mg | 3% | |
| Potassium | 96.96mg | 2% | |
| Total Carbs | 17.04g | 6% | |
| Sugars | 9.18g | 37% | |
| Dietary Fiber | 0.98g | 4% | |
| Protein | 1.06g | 2% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.5mg | 3% | |
| Calcium | 28.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 309.04 Kcal (1294 kJ) | ||
| Calories from fat | 134.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.94g | 9% | |
|---|---|---|---|
| Sodium | 174.17mg | 3% | |
| Potassium | 242.65mg | 2% | |
| Total Carbs | 42.65g | 6% | |
| Sugars | 22.98g | 37% | |
| Dietary Fiber | 2.46g | 4% | |
| Protein | 2.66g | 2% | |
| Vitamin C | 0.7mg | 0% | |
| Iron | 1.2mg | 3% | |
| Calcium | 70.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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