Directions:
- Warm oil in small pot, slowly stirring in powdered ingredients. You may need to grind down table salt with a mortar and pestle, if possible.
- Using a funnel, pour into karafe and let stand 10 days. Shake three times daily to mix thoroughly.
- After standing, reheat and pour through cheesecloth or coffee filter back into karafe. Add 2 tbsp balsamic vinegar, if desired and enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 309.33 Kcal (1295 kJ) | ||
| Calories from fat | 308.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.32g | 53% | |
|---|---|---|---|
| Sodium | 234.22mg | 10% | |
| Potassium | 46.35mg | 1% | |
| Total Carbs | 1.63g | 1% | |
| Sugars | 0.4g | 2% | |
| Dietary Fiber | 0.78g | 3% | |
| Protein | 0.29g | 1% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 0.4mg | 2% | |
| Calcium | 6.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 825.69 Kcal (3457 kJ) | ||
| Calories from fat | 824.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 91.6g | 53% | |
|---|---|---|---|
| Sodium | 625.21mg | 10% | |
| Potassium | 123.73mg | 1% | |
| Total Carbs | 4.35g | 1% | |
| Sugars | 1.07g | 2% | |
| Dietary Fiber | 2.08g | 3% | |
| Protein | 0.78g | 1% | |
| Vitamin C | 1.9mg | 1% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 1.1mg | 2% | |
| Calcium | 18.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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